F&B Manager

NIC's Client
-
Job Description

- Take full responsibility for the operation of F&B department.
- Cooperate with related departments for preparing equipment’s/ food/items needed for the Function or event.
- To be fully aware of trends in the industry and make suggestions for improvement of the catering operation.
- Ensure that regular stock takes are conducted.
- Hold regular performance appraisals with all management staff, identifying areas for development and training needs, and ensuring that this training is effective.
- To ensure the prompt and efficient service of all meals, snacks, functions and beverages to the required standards.
- Ensure that profit margins are maintained, agreed costs are not exceeded through effective control systems, including issuing against dockets, sales analysis, menu costing.
- Ensure that room service orders are executed promptly and that they comply with the required standards.
- Provide more training for staffs to improve their skills.
- Produce a monthly report to GM.
- Make the budget of F&B department operation with GM and FC.
- Complete other duties as assigned by General Manager.

Job Requirements

- Required Number: 1

- Year Experience: 3 Years

- Minimum Career Level: Manager

- Minimum Education Level: Bachelor Degree

- Job Skills: - Work Experience: At least 3 year experiences as FBM at 4/5 star hotel or resort ; good relationship with FO, F&B, ACC, SEC, M&E and Human Resources
- Education: International Hotel background
- Certification/License: Yes
- Training: On-going knowledge of Food & Beverage technologies.
- Other: Have ability to communicate in the English language, both verbally and in writing. Be able to communicate effectively at all levels. Be able to use computer

- Language:

- Computer Skill:

- Non Technology Skill:

- Others skill:

Job Overview

Job Title
F&B Manager

Experience Level
Manager

Range Of Age
-

- Gender: All

Working Type
Full-Time

Salary Range
800 - 1000 USD/Month

Work Location
Binh Thuan

- Job Category: Airlines/Tourism/Hotel

- Benefits:

- Profile Consist:

Consultant

Nguyễn Thị Tuyết Hồng

Email: [email protected]

Tel: +84-8 3824 4988 (ext 213)

Mobile: +84 987083864


Benefits

Contact Us

- Contact Person: Nguyễn Thị Tuyết Hồng
- Email: [email protected]
- Tel: +84-8 3824 4988 (ext 213)
- Mobile: +84 987083864